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Onion "De Barletta"
Onion "De Barletta".
Early ripening (from germination to lodging 65-92 days) salad variety. It is grown as an annual crop from seeds.
The bulbs are round, leveled, weighing 40-60 g. Dry scales are white, juicy - snow-white, medium density, delicate, semi-sharp taste.
Value of the variety: forms bulbs in one season, early and uniform harvest, grown both for feathers and turnips.
It is eaten fresh; small onions are used for pickling and canning.
Leaves are dark green, straight, firm. Grown for summer and autumn harvest. Grow best in sandy loam humus soils. Bulbs grow well in the soil with previously cultivated corn, potatoes, cucumbers, tomatoes, or carrots.
1.0 g = 250-400 seeds.
Early ripening (from germination to lodging 65-92 days) salad variety. It is grown as an annual crop from seeds.
The bulbs are round, leveled, weighing 40-60 g. Dry scales are white, juicy - snow-white, medium density, delicate, semi-sharp taste.
Value of the variety: forms bulbs in one season, early and uniform harvest, grown both for feathers and turnips.
It is eaten fresh; small onions are used for pickling and canning.
Leaves are dark green, straight, firm. Grown for summer and autumn harvest. Grow best in sandy loam humus soils. Bulbs grow well in the soil with previously cultivated corn, potatoes, cucumbers, tomatoes, or carrots.
1.0 g = 250-400 seeds.
Salad onion. Bot.: Allium fistulosum L
